Y. Yusriani, N. Usrina, Fitriawaty, N. Qomariyah, Surya, S.Y. Hayanti, N.M. Nathania
Giving additives to livestock aims to increase feed digestibility, productivity, and animal health. Additives commonly given to ruminants include enzymes, probiotics, prebiotics, and herbs. This study uses a data collection method in the form of a review of various research results. The study results show that the use of additives in livestock has a real impact on strengthening feed nutrition, improving production performance, ensuring livestock health, saving feed costs, and improving the quality of livestock and poultry products. © 2025 Institute of Physics Publishing. All rights reserved.
Research Center for Animal Husbandry, Research Organization for Agriculture and Food, National Research and Innovation Agency (BRIN), Cibinong Sciences Center, Cibinong, Bogor, Indonesia; Research Center of Aceh Cattle and Local Livestock, Faculty of Agriculture, Universitas Syiah Kuala, Indonesia; Laboratory of Parasitology, Faculty of Veterinary Medicine, Syiah Kuala University, Banda Aceh, Indonesia; Faculty of Veterinary Medicine, Syiah Kuala University, Banda Aceh, Indonesia
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