S. Hafsah, Nura, M. Rahmawati, E. Hayati, M. Syukur, Firdaus
The purpose of this study was to obtain information about genotypes characterization results of several IPB collection's cayenne chili genotypes in Aceh. This research was conducted in the East Sector Experimental Field and the Laboratory of Genetics and Plant Breeding, Faculty of Agriculture, Syiah Kuala University from February 2019 to July 2019. This study used a one-factor randomized block design. This study used 11 IPB genotypes of cayenne chilli and 5 comparison varieties. Each treatment consisted of three replications and each experimental unit consisting of 20 plants. The result of cluster analysis on qualitative characters and quantitative characters in cayenne chilli produces two clusters. Cluster I consists of 10 genotypes which include F5 285290-237-6-1, F6 285290-6-10-1-1, F5 285290-290-2-1, F5 285290-290-9-1, F5 285290-290-9-3, F5 321290-40-2-1, F6 285290-123-6-15, F6 321290-252-10-8-4, F5 285290-38-6-3, F6 321290-252-10-8-2, Cluster II consists of five varieties and one genotype which includes the Bonita variety, Garut local varieties (290), Taruna (295), Cakra Putih (285) and Tabasco (321) and one tested genotype F6 321290-252-10-8-75. Mostly, the genotypes resulted from crossing has a different group with its parents, this is presumably due to the influence of genetic and environmental factors to the plant's growth. © Published under licence by IOP Publishing Ltd.
Department of Agrotechnology, Faculty of Agriculture, Universitas Syiah Kuala, Darussalam, Banda Aceh, 23111, Indonesia; Department of Agronomy and Horticulture, Ipb University, Bogor, Indonesia; Assessment Institute of Agricultural Technology of Aceh, Banda Aceh, 23125, Indonesia
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